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ÇÁ·Î¹ÙÀÌ¿Àƽ½ºÀÇ_Áø½Ç°ú_Ç㱸.pdf ( 907 KB ), Down: 2552

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3/5, ÃÑ °Ô½Ã¹° : 85
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42 Encyclopedia of Food Safety -Safety of Regional Specialities – Korean Fermented Foods °ü¸®ÀÚ 2014-04-08 51124 3030
41 Food Microbiology - Fermented Vegetables °ü¸®ÀÚ 2014-03-11 6893 2947
40 Paradingm Shift: Harmonization of Eastern and Western Food Systems °ü¸®ÀÚ 2014-03-11 5308 2816
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36 ¼¼°è °î¹°¼ö±Þ Àü¸Á°ú ½Ä·®¾Èº¸ - ³ó¾îÃ̰ú ȯ°æ °ü¸®ÀÚ 2013-08-13 3969 4264
35 Food safety issues in industrialization of traditional Korean foods - Food Control °ü¸®ÀÚ 2011-10-25 1475 3408
34 IUF. SIB. Ensuring Scientific Integrity °ü¸®ÀÚ 2012-12-06 21426 2997
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31 Food Composition Databses °ü¸®ÀÚ 2012-03-26 15125 3162
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