Untitled Document
 
연구사업 |학술회의 |소식/안내 |자료실 |동영상/갤러리 |
 
 
 
 
>> 추천도서
>> 보고서
>> 논문
>> 발표/강의
>> 뉴스기사
>> 운영위원칼럼
>> 공지사항
 
[한국산업식품공학회] 추계 ...
 
제   목  
유럽식품안전청, GMO 농산물이 알레르기를 유발한다는 멕시코 연구 수용 안해
[ 2019-01-04 09:52:13 ]
글쓴이  
관리자
조회수: 15502        
다운로드 #1  
infogm-article-6679.pdf ( 195 KB ), Down: 9569
링크 #1  
http://db.foodinfo.or.kr/email/000001681176EC6Eac1b005a7ddfe19a.html , Hit: 9549
링크 #2  
https://www.infogm.org/6679-new-gmos-does-european-commission-want-them-traceable , Hit: 13697

New GMOs: does the Commission want them traceable?


The European Commission refused in 2017 a proposal made by its experts to work on detection and traceability of the new GMOs. It now urges them to deliver a report before march 2019. A report which conclusions might have already been written with… the industry.

                   


  In July 2018, the Court of Justice of the European Union concluded that the new techniques of mutagenesis give rise to GMOs which must be regulated according to directive 2001/18. The companies willing to commercialise those new GMOs must therefore be able to label them and must provide to the authorities the tools for controls and traceability. This European requirement will provide to all the countries in the world the possibility to trace those new GMOs and to implement the Cartagena Protocol on biosafety… On their side, national and European authorities must get organised in order to control if imported or cultivated products are legal and correctly labelled.

The Commission and Pioneer co-authored a note and removed it

Will Europe enhance its capacity to implement the judgement of July 2018 the 25th ? It’s hard to be sure. In April 2017, a year ahead of the judgement, the Commission refused a proposal coming from the ENGL to start working on the issue of traceability of new GMOs.

In September 2018, the Commission first told the Member States it was their duty to act [1] before finally sending a mandate in October to the European experts of the ENGL on the issue of the analytical traceability [2]. But surprisingly, in October also, Inf’OGM read on the ReasearchGate website, a social network for scientists to share their publications, an explanatory note which concluded to the non-traceability of the new GMOs. This note, which has since been removed from the website and can’t be found on the web, was signed by members of the Joint Research Center (JRC) [3], a European Commission’s directorate hosting the ENGL, and by Wim Broothaerts, a former JRC member actually employed by the GMO producing companies, Dupont Pioneer. His signature actually appears under the name of its actual employer. This note – which Inf’OGM has kept – concluded to the impossibility to detect the new GMOs.

While the ENGL must now submit its report on the detectability and traceability of the new GMOs, such an explanatory note, co-authored by the European Commission and one of the biggest industry of biotechnology, is a concern. Has the Commission already made a conclusion that new GMOs cannot be trace ?

A conclusion not based on a short content

The authors of this ghost note draw the picture of a cargo arriving in Rotterdam with 20 thousands tons of maize produced outside the EU. The question raised is to know whether this maize was obtained naturally or through mutagenesis, and if so which technique.

The answer expected in the conclusion is actually given in the beginning : the authors do postulate that “many of the mutations induced by new mutagenesis techniques cannot be unequivocally distinguished from natural mutations [or] from those introduced by conventional mutagenesis techniques”. The point here is a circular reasoning : postulate something in order to conclude that… the postulate is justified.

Moreover, the authors only consider one of the many existing techniques of detection and choose to focus only on the expected mutation, leaving aside the other mutations (among which the off-targets) which appear as soon as a technique of mutagenesis is implemented and with several being still present in the final product. Some researchers do consider that those mutations could be informative about the technical origin of the detected mutation and possibly about the techniques used [4].

“Currently products of genome editing could only be detected and identified”
Despite those bias, the authors cannot hide the fact the detection and traceability are indeed possible: “Currently products of genome editing could only be detected and identified [...] when prior knowledge on the altered genome sequence, a validated detection method and certified reference materials are available”. Such informations are precisely the ones required by the European legislation before delivering an authorisation to commercialise. The detection of unknown GMOs suddenly appears possible for the authors even if they underline that “emerging sequencing-based analysis for the detection of unknown [GMOs] would require significantly more time and resources [which would] affect the timely clearance of goods entering the EU market]".

Which informations arise from this note ? It is possible to detect and trace the new GMOs, it needs time and resources to achieve it, especially because other techniques than the one actually used routinely will be needed. But the authors make the choice to summarize their short note by claiming that this detection will not allow to differentiate between natural mutations and the ones technically induced by humans. Such a summary is not so surprising if this note is seen more as a political paper than as a scientific study.





88/198, 총 게시물 : 3953
2213 모든 생명은 유전자 변형의 산물 - 식품저널 관리자 2018-05-09 51 9075
2212 “식품은 4차 산업혁명의 최대 수혜 업종” - 식품음료신문 관리자 2018-05-09 51 9806
2211 4차 산업혁명 ‘식품 통한 행복감’ 극대화 - 식품음료신문 관리자 2018-05-09 51 9981
2210 발효식품을 미래산업으로 키워야 - 동아일보 관리자 2018-05-04 51 9048
2209 변형된 유전자를 먹으면 내 몸의 유전자도 변형된다고? - 식품저널 관리자 2018-05-04 51 9235
2208 식량종자로 글로벌 종자시장에 도전하자 - 농민신문 관리자 2018-05-03 51 11169
2207 미국·유럽, GEC(유전자교정작물)에 긍정적 반응 - 농민신문 관리자 2018-05-03 51 9253
2206 농업과 가치 - 농민신문 관리자 2018-05-03 51 11660
2205 괴담은 왜 GMO 제국 미국보다 개발도상국에 많을까 - 식품저널 관리자 2018-05-02 51 9174
2204 BT단백질이 위험하다고?…친환경 농업의 대표적인 소재 - 식품저널 관리자 2018-05-02 51 9787
2203 기업농이 육성되어야 한다 - 식품외식경제 관리자 2018-04-30 51 9472
2202 글리포세이트가 GMO보다 위험하다고? - 식품저널 관리자 2018-04-27 51 8912
2201 암에 대해 확정적으로 말하는 사람은 ‘아마추어’ - 식품저널 관리자 2018-04-27 51 8978
2200 GMO 완전표시제는 모두에게 실패 - 식품저널 관리자 2018-04-27 51 8574
2199 세계서 가장 많은 GMO 소비국가인데, GMO 표시 제품 없다고? - 식품저널 관리자 2018-04-27 51 9028
2198 GMO 걱정할 필요가 없는 이유 - 식품저널 관리자 2018-04-27 51 9088
2197 농식품부 인사 유감 - 농민신문 관리자 2018-04-25 51 9131
2196 GMO 표시하면 안전해지나 - 식품음료신문 관리자 2018-04-23 51 9551
2195 GMO, 단 한 건의 구체적 부작용 사례 ‘없다’ - 식품저널 관리자 2018-04-23 51 9860
2194 GMO 논란, 완전표시제로 해결할 수 없다 - 식품저널 관리자 2018-04-20 51 8978
첫 페이지   81   82   83   84   85   86   87   88   89   90     끝 페이지
이름 제목 내용
 
 
   
  A few images from Freepik.com